Click the image below to start the video program
This year’s Spring Supper fundraiser will help us raise money to help our food program keep up with the increasing demand. On this day before Mother’s Day, treat yourself to a delicious, fine dining experience that benefits Sonoma Overnight Support!
$60 will provide 12 meals for someone in need.
Limited availability – place your order by May 1st!
Click the green button below to place your order.
We also have a number of exciting auction items this year – click the blue button below to view and place your bids!
When: Saturday, May 7th, 4:00-6:00 pm
Where: Drive thru to pickup your meal at Sonoma Springs Community Hall (formerly The Grange)
18627 Sonoma Highway, Sonoma, CA 95476
What: Four fine dining meal options:
- Meal for 1 | $60
- Meal for 2, plus one bottle of wine | $160
- Meal for 4, plus two bottles of wine | $320
- No meal, just a donation
The appetizer, salad, and sides will accompany your choice entree of either Short Ribs OR a Vegetarian Option.
** **If you’d like assistance filling out the order form, please email office@sonomaovernightsupport.
Leek and Gruyère Tart (Vegetarian)
Spring leeks incorporated into a light custard, topped with Gruyère cheese, baked in a tart.
Fennel and Celery Root Salad
Shaved fennel, celery root, and slices of apple on a bed of radicchio and mixed greens. Lightly dressed in a citrus vinaigrette
Grass-fed beef short ribs braised in red wine. Served with polenta pancakes and a shallot Cabernet sauce
Mushroom Ravioli (Vegetarian)
Freshly made ravioli filled with lobster mushrooms and ricotta, poached in a rich vegetable mushroom broth. Served in a light white wine and butter sauce
Peach Mascarpone Sponge Cake
Layers of sponge cake brushed with peach syrup, peaches, and mascarpone, and topped with peach sauce
Click the arrows below to view the auction items, or click the blue button to be taken to the online auction page.